Wheat and Barley Genetics and Pathology

Hayman's diallel analysis reveals generation-specific inheritance patterns for yield traits in durum wheat, informing breeding strategies for semi-arid conditions.

Molecular pathways and precision breeding technologies for developing salt-tolerant crop varieties through gene regulatory network analysis and genomic selection approaches.

Study on thermal modifications of black wheat flour examining effects on structure, digestibility, and functional properties using microwaving, roasting, and heat fluidization.

Integration of GBS and DArTseq SNP markers through imputation to assess genetic diversity in Iranian bread wheat germplasm and identify selection signatures across 357 accessions.

Explore how molecular markers advance garlic genetic characterization and conservation, from early markers to high-resolution platforms enabling cultivar identification and breeding innovation.

Optimal daily light integral of 39.6 mol m−2 d−1 during wheat seedling stage under LED lighting accelerates heading by 5.9 days and flowering by 7.5 days, advancing speed-breeding efficiency.

Study evaluating heat tolerance and genetic diversity in 25 wheat genotypes using Heat Susceptibility Index and SSR/STS markers across two locations under different sowing conditions.

Two-year field study shows hybrid wheat Jingmai 17 sown late achieves optimal yield and source-sink balance at 300 plants·m−2, improving grain filling and yield stability.