Probiotics and Fermented Foods
External reference: https://openalex.org/T10141
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Urban precision fermentation may support decentralized food production
Research exploring precision fermentation for urban dairy production in Amsterdam, examining technical feasibility and societal requirements for decentralized novel food technologies.
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Probiotic supplementation and postoperative antioxidant response in patients undergoing open‑heart surgery: a randomized controlled trial.
Randomized trial demonstrates probiotic supplementation significantly increases total antioxidant capacity in open-heart surgery patients over two-week perioperative period.
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Gut microbiome is linked to colorectal cancer development and management
Review of gut microbiome mechanisms in colorectal cancer carcinogenesis, examining pathogenic bacteria, protective functions, biomarker development, and therapeutic strategies.

