Healthy eating

  1. Hungarian Roma perceptions of healthy eating mostly matched dietary guidelines
    Cross-sectional study of dietary perceptions among Hungarian Roma demonstrates alignment with guidelines; self-perceived eating habits strongest predictor of healthy diet perception.
  2. HEALTH had strong acceptability but gaps in access and lesson delivery
    Study examines COVID-19 delivery of HEALTH intervention through home visiting, finding strong maternal satisfaction but significant gaps in accessibility and usage, with only 26% completing core.